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4 Ingredient Chia Seed Pudding

Before you jump to 4 Ingredient Chia Seed Pudding recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active participation. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, largely in the kitchen.

You may prefer cooking food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the highest energy savings by completely loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living just isn't that hard. A lot of it truly is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to 4 ingredient chia seed pudding recipe. To cook 4 ingredient chia seed pudding you only need 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 4 Ingredient Chia Seed Pudding:

Prepare 6 Tablespoons of chia seeds.
Use 2 cups of unsweetened coconut or almond milk (you can use full cream milk or even double cream yogurt).
Use 1/2 teaspoon of vanilla essence.
Take 1 Tablespoon of maple syrup, honey or sweetener of choice (optional).
Take of blueberries and strawberries, for topping.

Steps to make 4 Ingredient Chia Seed Pudding:

In a bowl or mason jar, mix together chia seeds, milk, maple syrup and vanilla. If you’re using a mason jar, you can put the lid on and shake the mixture to combine everything..
Once the chia pudding mixture is well combined, let it sit for 5 minutes, give it another stir/shake to break up any clumps of chia seeds, cover and put the mixture in the fridge to “set-up” for 1-2 hours or overnight. The chia pudding should be nice and thick, not liquidy. If it’s not thick, just add more chia seeds, stir and refrigerate for another 30 minutes or so..
You can also prep you pudding the night before and let it sit in the fridge overnight if that’s easier. When ready to serve, divide the mixture between two bowls, top the pudding with berries and enjoy..

Chia seed pudding might just be the easiest healthy breakfast you can make. All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've got the most delicious chia pudding. You can use coconut milk, almond milk or my favorite cashew milk. This Chia Seed Pudding makes the perfect healthy breakfast! This chia seed pudding would be great served as breakfast or dessert.

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